Classification by Flavour (Coffee)

April 21, 2019

American people generally classify coffee bean into 6 grades (best to worse) :

  1. strictly soft
  2. soft
  3. softish
  4. hard (hardish) – Well rounded flavour. Rough. Hard.
  5. Rioy – With a slight river flavour.
  6. Rio – Pronounced, rough flavour
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