{"id":1605,"date":"2019-04-08T16:38:42","date_gmt":"2019-04-08T08:38:42","guid":{"rendered":"http:\/\/tommykwan.com\/blog\/?p=1605"},"modified":"2019-04-08T16:39:20","modified_gmt":"2019-04-08T08:39:20","slug":"whats-natural-coffee","status":"publish","type":"post","link":"https:\/\/tommykwan.com\/blog\/coffee\/whats-natural-coffee\/","title":{"rendered":"What&#8217;s &#8220;Natural Coffee&#8221;?"},"content":{"rendered":"[Ref Freeman, James. The Blue Bottle Craft of Coffee (p. 17)]\n<blockquote><p><strong>Natural coffee<\/strong>\u00a0is also known as <strong>dry processing<\/strong><\/p>\n<p>Coffee cherries are dried whole<\/p><\/blockquote>\n<p>&nbsp;<\/p>\n<p><span style=\"text-decoration: underline;\">Features of washed coffee<\/span><\/p>\n<ul>\n<li>more body<\/li>\n<li>less acidity<\/li>\n<li>with fruity flavors and blueberry scents<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>[Ref Freeman, James. The Blue Bottle Craft of Coffee (p. 17)] Natural coffee\u00a0is also known as dry processing Coffee cherries are dried whole &nbsp; Features of washed coffee more body less acidity with fruity flavors and blueberry scents &nbsp;<a class=\"read-more \" href=\"https:\/\/tommykwan.com\/blog\/coffee\/whats-natural-coffee\/\" title=\"Read More\"> <span class=\"button default\">Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[21],"tags":[],"class_list":["post-1605","post","type-post","status-publish","format-standard","hentry","category-coffee"],"_links":{"self":[{"href":"https:\/\/tommykwan.com\/blog\/wp-json\/wp\/v2\/posts\/1605","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/tommykwan.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tommykwan.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tommykwan.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/tommykwan.com\/blog\/wp-json\/wp\/v2\/comments?post=1605"}],"version-history":[{"count":2,"href":"https:\/\/tommykwan.com\/blog\/wp-json\/wp\/v2\/posts\/1605\/revisions"}],"predecessor-version":[{"id":1612,"href":"https:\/\/tommykwan.com\/blog\/wp-json\/wp\/v2\/posts\/1605\/revisions\/1612"}],"wp:attachment":[{"href":"https:\/\/tommykwan.com\/blog\/wp-json\/wp\/v2\/media?parent=1605"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tommykwan.com\/blog\/wp-json\/wp\/v2\/categories?post=1605"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tommykwan.com\/blog\/wp-json\/wp\/v2\/tags?post=1605"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}